by Michael Quinn | Jul 23, 2021
It’s no secret that hotel margins are notoriously tight. High overheads and a competitive marketplace ensure that the battle for profit is hard fought. The traditional methods for hoteliers focus on occupancy levels while serving a healthy amount of food and...
by Michael Quinn | Jul 16, 2021
In this day and age, profit isn’t the only measure of success. Customers are more and more interested in the ethical stances of companies they shop with. One of the topics that sits prominently in people’s minds is sustainability. This is why it’s important to...
by Michael Quinn | Jun 18, 2021
If you read our blog you may remember we wrote a piece about lockdown supposedly ending on June 21st. Much to our dismay (but not surprise) that date has been extended to July the 19th. It’s a bitter pill to swallow for many of us but especially for our friends in the...
by Michael Quinn | May 13, 2021
Most people would agree that the last year has been taxing for a variety of reasons. Fortunately the country appears to be on course to open back up (touch wood). Restrictions are slowly being loosened and people are starting to remember life pre 2020. We have even...
by Meg Bailey | Nov 12, 2020
Could this lockdown be an opportunity for growth? Plus, is anywhere really ‘closed’? The inevitable has happened again. England has been plunged into another lockdown, lasting (hopefully) for just 4 weeks, until the 2nd December. As expected, this has caused immense...
